Mariana Chilton, PhD, MPH, Center for Hunger-Free Communities, delivered the afternoon Keynote: From Evidence on Hunger, to Action on Food, to Community Transformation.
Jennifer Pomeranz, JD, MPH, NYU College of Global Public Health
Tracy Fox, MPH, RD, Food, Nutrition & Policy Consultants, LLC
Amy Yaroch, PhD, Gretchen Swanson Center for Nutrition
Allison Karpyn, PhD, University of Delaware: Achieving Food Security in Small Island Developing States, the Bahamas Example
Cheryl Bettigole, MD, MPH, Philadelphia Department of Public Health: Improving Health Through Food Policies
Carolyn Cannuscio, ScD, ScM, University of Pennsylvania: Advancing Literacy Through Cooking
sq Lehmann Lang
Yael Lehmann, MS, The Food Trust, and Brian Lang, MA, National Campaign for Healthy Food Access: Public Policy & Healthy Food Access in the Trump Era
Breakout Session Group Report Out.
Alyssa Yackle, MPA, Amy Bleakley, PhD, MPH, Moriah Hall, MPH, Ben Young, all from the University of Pennsylvania. Moderated by Douglas J. Wiebe, PhD, UPenn PRC Training Core Lead
Afternoon Panel Session: Translating Research into High Impact Policy.
Jamie Chriqui, PhD, MHS, University of Illinois Chicago PRC,Stephenie Lemon, PhD, UMass Worcester PRC, Alice Ammerman, DrPH, University of North Carolina PRC, Carolyn Johnson, PhD, Tulane PRC